Apple Brioche

$6.50

Cooked apple and walnuts with a drizzled icing topping.

Category:

Ingredients

Apple Brioche: Flour, Butter, Egg, Milk, Sugar, Yeast, Apple, Walnut

Apple Brioche is a type of bread, but better than you could imagine! It’s a soft, lightly sweet, rich bread. Brioche is considered a Viennoiserie because it is made in the same basic way as bread but has the richer aspect of a pastry because of the extra addition of eggs, butter and milk.

Apple Brioche consist of a fairly constant ratio by weight of flour, milk, egg and butter.

So, you want to have your Applie Brioche and eat it too? Order today!

For more details visit www.littlecakekitchen.co.nz

Reviews

There are no reviews yet.

Be the first to review “Apple Brioche”

Your email address will not be published. Required fields are marked *

There are no products